Müllers Mostmanufaktur

Cider is a Swabian cultural asset. We at Müllers Mostmanufaktur want to preserve the beautiful orchards of our homeland with our homemade products (cider, schnapps or liqueur).

We only use hand-picked, organic fruit for our drinks and produce them carefully using traditional methods. Nevertheless, we are open to innovation: we regularly have our freshly squeezed juices analyzed in a laboratory. With this high-quality base, we not only make tasty cider creations. In combination with fruits such as grapes and aronia berries, we also create intense new taste experiences.