Norway – Cider World

Egge Gård is located in the middle of the farming village of Lier, facing south with a view over the entire valley. Today, about 250 tonnes of strawberries are produced there every year. In addition, around 100 tonnes of apples are harvested from the 30,000 apple trees every autumn. Today, the farm is run by […]

Bugarden

Bugarden is located in the middle of lush Solør, one of Norway’s largest areas for grain and potatoes. Bugarden was established in 1947, today Ole Albert Eig runs the farm and the business is based on fruit, berries and electricity production.

Apal Sideri

Who are we? Apal Sideri produces fresh and fruity apple juice and apple cider at Sæbø in Hjelmeland municipality. Dan Olav Sæbø is the 9th great-great-grandson of Elling Knutson, who bought Sæbø in 1628. Dan Olav took over the farm in 2020, and then focused on the production of apple cider and apple juice.

Odelsgut

Haug Gard is idyllically situated on Fimreite by the Sognefjord, 21 km from the centre of Sogndal. A place steeped in history and beauty with one of the best conditions for fruit growing in the world.

Hardanger Saft & Siderfabrikk

Hardanger Saft og Siderfabrikk is a traditional fruit farm with a large production of apple juice and cider. The family farm is situated on a south-facing slope with the best climate for fruit growing. Lekve used to grow apples, pears, plums and cherries, but today we only grow apples.

NeRø

NeRø Gård is beautifully situated in Hjuksebø and slopes down towards Heddalsvannet with very good sun conditions. Here the climate is perfect for our cherries and apples, which thrive. Hjuksebø has an ideal environment for growing tasty fruit with good harvests and delicious taste.