Epli Sideri
The story of Epli Sideri began in 2015 on the family farm at Sekse in Hardanger. Epli is an old word for apple that was used in everyday speech in Hardanger in earlier times and originates from Norse times. Today, Epli Sideri is run as a family business by Inger & Kristian, with several generations […]
Den Norske Siderruta – Vestlandet
The Norwegian Cider Route – Western Norway In the last 10 years, Norway, especially Western Norway with Hardanger at the forefront, has gained a number of interesting sider producers. From Rogaland and Ryfylke in the south to Hardanger, Sogn and Møre og Romsdal, you will now find inviting apple farms with sider production. Most of […]
Ulvik Frukt & Cideri
Ulvik Frukt&Cideri is a family business on the Hakastad farm. The farm is south-facing and sunny in the centre of the fruit-growing village of Ulvik in Hardanger. Our goal is to develop a business that is based on quality, culture and expertise. We grow the usual…
Ølmheim Siderhage
Ølmheim siderhage are a cider producer in Sogn, Norway. Our orchard and sidery are situated by the Sognefjord and the steap mountains, and the farm has been in our family for over 300 years. We make a dry style cider with the use of metode traditionelle. Our cider is second fermented and bottle aged, which […]
Skarbø Gard
On the Skarbø farm we build on long traditions and solid artisanry to create unforgettable taste experiences. Nestled by the Storfjord in Sunnmøre, the Skarbø farm has existed since the Viking age, and is run by 8th generation Kristine and Carlos Ruiz-Skarbø. We strive to run the farm in a truly sustainable manner. Our organic […]
Sandalen Gård
Sandals Farm is Randaberg’s first fruit farm. The farm switched from animal husbandry and grass production to modern dense fruit plantations in 2011. The first juice was produced in 2012. In 2014, the juice became available from various unattended outlets and at the market square in Stavanger. The farm currently has over 5,500 apple trees, […]
Egge Gård
Innovation, Quality and Norwegian Heritage Egge Gård is located in the centre of the agricultural village of Lier, facing south with a view of the entire valley. Egge Gård has 20,000 apple trees that normally produce 100 tonnes of apples every autumn. ‘We’re passionate about both food and drink, and realised early on that there […]
OmCider
OmCider is produced at Fevoll farm in Hjelmeland, Norway, 36 meters above the fjord. From 20,000 trees set up in a neat system, we grow morels and apples of various varieties – primarily Norwegian apples, with a lot of acid and sweetness, but also bitter apples to balance the products. To us, it’s all about […]
