Maison Ferré

The Ferré house is a family affair, our estate is a place of work and life. Everyone has the place they want to take. Sharing and transmission are the values that drive us. Grégoire Ferré, who has been passionate about arboriculture and cider-making since his youth, first worked with his parents, dairy farmers in Mauves-sur-Huisne […]

Kystin

“Master chef for 15 years, from A.O.C Pays d’Auge to Breton cider and organic ciders, I can only remember one thing: great ciders and perries exist, you just have to keep only the best and work with great parsimony. These demanding methods led to seven long years of experimentation with the first Kystin vintage: XVII. […]

Cidrerie du Pays d’Auray

Our farm is located 10 minutes from the car and on the banks of the Ria d’Etel. We have been cider producers since 1998, when François took over the farm, which has three main activities: growing, breeding and cider. Our orchards are located in Locoal-Mendon and Crac’h. Since the beginning, we produce a farm cider, […]