Zapiain Sagardotegia
A bottle of Zapiain Sagardoa contains centuries of history and knowledge. Basque cider is much more than a drink. It is tradition and culture. It is the roots of a people.
Turismo Asturias
A true intangible cultural heritage of humanity Asturian cider isn’t just any drink, it’s the lifeblood of a culture, the pulse of a land. Its low alcohol content and its totally natural fermentation make it a drink of conviviality, with a strong social and gastronomic spirit that has taken it to the top of the […]
Isastegi Sagardotegia
400 ears Building community around cider The custom of the “txotx” comes from tasting cider straight from the barrels in the company of friends and neighbours and at Isastegi we uphold that tradition: whoever comes into our house is considered a friend and the spigots on our barrels are always open for them. In our […]
R. Zabala Sagardotegia
The experience of many generations (more than 200 years) and our own efforts in planting apple trees and selecting the apples, has led us to achieve today our own harvest with the following characteristics: a cider with a lot of strength, more aroma and flavour. Being, at the same time, a smooth and easy to […]
Llagares Valverán
Valverán is a cider press house located in Sariego, in the heart of the Asturias cider region, where we care for more than 35,000 apple trees using integrated cultivation. It is a magical enclave where the green hues of the landscape blend beautifully with the colors of the perfectly aligned orchards. Valverán is the product […]
Llagar Castañon
Llagar Castañón is located in Quintueles (Villaviciosa) and keeps alive the family tradition since its foundation by Alfredo García Menéndez in 1938. Currently, the third generation, led by Julián Castañón and his son Alfonso Castañón, is in charge of preserving quality and seeking new business opportunities with innovative products such as Roxmut cider vermouth, Xiz […]
Turismo Galicia
Valle, Ballina y Fernández
El Gaitero A family business and a vision of life, based on commitment, hard work and our customers. Our story starts with a coming together of events and people. People committed to growing apples in Villaviciosa, people in far-off lands with a longing for their homeland, its traditions and drinks and a series of events […]
Turespaña
The Sidra – cider in Spain Asturias in the north is certainly the best-known region in Spain for sidra, the Spanish cider. However, sidra is also produced in the other regions of Green Spain – Galicia, Cantabria and the Basque Country. While in Asturias it is mainly poured from bottles and from the greatest possible […]
