Cider World

Produktart: Cider

Ulvik Frukt & Cideri

Ulvik Frukt&Cideri is a family business on the Hakastad farm. The farm is south-facing and sunny in the centre of the fruit-growing village of Ulvik in Hardanger. Our goal is to develop a business that is based on quality, culture and expertise. We grow the usual…

Frukt- og Siderruta

The only fruit and cider route in Norway is found in Ulvik in Hardanger. Three farms – many different experiences from farm to farm. All the farms welcome groups by appointment for tours and tastings, but each focuses on offering different experiences. www.siderruta.no Lekve – Hardanger Saft- og Siderfabrikk www.hardangersider.no Syse Gard www.sysegard.no Hakastad – […]

Mausser Most

We, the Mausser family, cultivate all types and varieties of fruit on an area of 7 hectares and process them into cider, fruit juices and nectars as well as frizzante and brandies. Since 1985, it has been our goal to make Styrian cider acceptable as a high-quality beverage. Our range of varieties includes sweet, semi-dry […]

Dürr Fruchtsäfte

For over 70 years, almost everything at Dürr Fruchtsäfte has revolved around apples and pears. Behind the forest, there are still many unspoilt orchards with old and heritage fruit varieties. This is the very stuff from which the popular Moschd (cider) is pressed. And as always, only what is lived on survives. And before all […]

Pirula

Ylistaro’s first liquor factory was built on the opposite side of the the Kyröjoki river from the church at the end of the 19th century. This did not please everyone in the village. The temperance society did not like the fact that an evil place such as a liquor factory was so close to the […]

Mostgut Kuchlbauer

We are cider and applewine producer already for over 30 years. We have a farm with orchard meadows and apple orchard in Vorau on the eastern styrian countryside in Austria. Our applewine is meanwhile known as fresh fruity clear applewine austrian wide. Serveral of our sorts won already styrian awards as well as other autrian […]

Villa Armos

Villa Armos: where tradition meets innovation in every sip. Handcrafted with care, our artisanal apple ciders blend the finest locally sourced fruits with time-honored techniques. From orchard to bottle, we pride ourselves on delivering a taste of nature’s bounty with each refreshing pour. Welcome to the essence of apple craft cider.

Kelterei Walther

Walther – The Family Cidery in Bruchköbel The winery was founded in 1934 and celebrated its 90th anniversary last year with a big open day. Managing Director Ralf Walther, his sister Andrea, his wife Britta and their two sons, Tim and Louis, personally look after products from the region for the region. As a family […]

Iessel Cider

IESSEL Cider started in 2017 and produces dry ciders and related products such as icecider and pommeau style drinks. IESSEL Cider is a small artisanal producer and aims to give new purpose to standard tree orcharrds and local heritage apples and pears.

Weidmann & Groh

Why we do what we do “Distillates are a great thing”. One can refine a whole year of ripening of a fruit up to its peak, in the distillate. The joy of this final product is what drives us. “Cider is an ancient cultural asset and a magnificent drink”. Each apple variety presents itself differently […]

Gutshof Kraatz

Wines and Ciders from Orchard Fruit They still exist in the sparsely populated Uckermark: the aromatic complexity of old fruit varieties. They are ideal for the production of apple and fruit wines. These are famous varieties such as Rote Sternrenette, Adams Parmäne or Danziger Kantapfel, from which good wines can be pressed, excellent juices squeezed […]

Manufaktur Jörg Geiger

Pioneer and original Jörg Geiger, a self-taught and chef, discovered his fascination for meadow fruits and the production of beverages from them early on in his parents’ generation-old farm. This led to a deep passion for old fruit varieties and their cultivation and processing. Drinks made from old apple and pear varieties are now enjoying […]

Apfelweinkontor

The Apfelweinkontor in the oldest half-timbered house and residential building in the city of Frankfurt, run by Josef Grunenberg and Dayanna Moya, is a special kind of cider shop. With a total of over 60 varieties of cider from our own production and from other wineries, we offer a wide range of products and organise […]