Kühbrein Most

Want more? Then you’ve come to the right place at Kühbrein Hof – we produce cider and apple wine with passion. But not only that: it is our philosophy to think cider in a new way. We combine a time-honoured craft with new technologies and ideas. Kühbrein Most is not simply made. Kühbrein Most is […]

Kelterei Heil

The Heil family cidery has its roots in a Laubus-Eschbach pub. When no goods were available for sale in the mid-1940s, the family decided to take over the production of cider themselves. Today, Kelterei Heil is one of the most important suppliers of ciders and fruit juices in Hesse. The production programme, which was once […]

Manufaktur Jörg Geiger

Pioneer and original Jörg Geiger, a self-taught and chef, discovered his fascination for meadow fruits and the production of beverages from them early on in his parents’ generation-old farm. This led to a deep passion for old fruit varieties and their cultivation and processing. Drinks made from old apple and pear varieties are now enjoying […]

Gutshof Kraatz

Welcome to the Kraatz Estate ! 100 inhabitants, a cider press, an inn and two holiday homes Welcome to the Uckermark! Eat – drink – sleep